Monday, May 2, 2011

Seven Minute Frosting

Just for you Sassy!

Seven Minute Frosting
1 1/2 cups white sugar
1/2 cup water
2 egg whites
1/2 teaspoon salt
1 tablespoon light corn syrup
1 teaspoon vanilla extract (I would use less OR put in 1/2 tsp of almond extract)

In top of a double boiler (with a mixer at high speed) beat for about one minute.
Place top of double boiler over the rapidly boiling water. Continue to beat at high speed until soft peaks form (for 7 minutes... it may take a little longer)

It will look like whipped, melted marshmallows...
we REALLY like it on angel food cake frosted the day before and leave it out so that the frosting gets all crusty on the outside but gooey underneath!!

1 comment:

sassy said...

oo tha twas so quick! thanks buddies!